Food Forest Gardening (EFG) is an effective way to design home scale gardens in our climate that mimic forest ecosystem structures and functions, but grow food, fuel, fiber, fodder, fertilizer, “farmaceuticals,” and fun while we consciously apply the principles of ecology and permaculture.
When we use this tool, we create beautiful, dynamic, regenerative landscapes that produce food and habitat for humans, pollinators, amphibians, and the rest of nature.
Learn to design, plant, and maintain an edible forest garden.
Ages: Grades 5-12
Time: 9 am – 12 pm
Session I: JULY 6-9
Instructor: Patty Love